It's that time again. We have eaten our fill of sushi and dark chocolate and the occasional treat and we are SO ready for a Whole30! We want to extend an invitation to all of you to join us July 5-August 3 as we jump into a new Whole30! So, "how do I start", you… Continue reading Whole30 July!
I love summer. For so many reasons. The sun, the warm weather. Swimming. But most of all, I love the fresh produce at incredibly cheap prices! The best is when friends or neighbors share the bounty of their gardens, but we love visiting the farmers market or getting local fruits and veggies at our grocery… Continue reading Fruit Bowl
First of all, it's not an egg. It's more rectangle in shape. Second of all, this is really not even a recipe ... more of a suggestion for how to put two delicious things together to make one incredibly delicious thing that you don't have to feel bad about eating while the rest of your… Continue reading Clean (paleo/Whole30ish) Reese’s Egg
Meet my friend the sweet potato: I'll be honest, I've not always been a fan. In fact, before my MS diagnosis, I would have told you I hated them. But, as with so many things in my life, that has changed big time! So what flipped the switch and turned these guys into one of… Continue reading Super sweet!
On a bad day, I used to find myself pulling into Baskin Robins for a mocha blast. On the worst of days I got the largest size which has nearly 1000 calories. Food has always been a comfort. I'm trying very hard in this season of life to catch myself when I'm wanting to turn… Continue reading Comfort foods
People ask me all the time how I make quick, healthy food that everyone likes. For me, it's about keeping it super simple! This is one of my favorite go-to recipes. Enjoy!! Nora's Harvest Skillet 🍳 Cast Iron Pan 1 Tbsp coconut oil 1/2 sliced red onion 1/2 bell pepper (any color) diced 5-6 potatoes,… Continue reading Harvest Skillet!